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The French and Italian clubs hold their annual cook-off to see who will be crowned champion of the kitchen.
German professor Teresa Bell uses her passion for teaching to fill a new role as president of the Utah Foreign Language Association.
What do American and Russian students have in common? Project-based learning helped BYU Russian learners find out.
Peterson’s dedication and love for teaching earns him recognition as one of the best language instructors in the state.
Students fling farfalle, test their pasta palate, and hone their haiku skills to become pasta olympians.
HUM Grant recipient Fiona Bates shares her internship experience in France.
Adam Youngfield is commended for his professional achievements.
Check out the LISR, an immersive language experience within walking distance of BYU campus.
BYU team stands out among participating universities at national Arabic debate competition.
French senator Stéphane Demilly visits BYU to meet with the students who are translating his book from French to English.