College News
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The French and Italian clubs hold their annual cook-off to see who will be crowned champion of the kitchen.
Memory, film, and community—Professor Marc Yamada demonstrates how Kore-eda Hirokazu uses film techniques to create worlds that encourage community in the 2024 P. A. Christensen Lecture.
Maintaining romantic relationships is no easy feat. Dr. Jason Whiting shares how philosophy can help.
Faculty from Comparative Arts & Letters share findings from a two-year project to elevate teaching in their department.
Learn about the various student journals in the College of Humanities and how you can join them!
Students fling farfalle, test their pasta palate, and hone their haiku skills to become pasta olympians.
HUM Grant recipient Fiona Bates shares her internship experience in France.
Adam Youngfield is commended for his professional achievements.
HUM Grant recipient Brandon Ascione shares his research into philosopher David Hume’s work on human nature.
Art history students Ivy Griffiths and Emma Belnap excel in their humanities degrees and fellowships.
