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The French and Italian clubs hold their annual cook-off to see who will be crowned champion of the kitchen.
What do American and Russian students have in common? Project-based learning helped BYU Russian learners find out.
Memory, film, and community—Professor Marc Yamada demonstrates how Kore-eda Hirokazu uses film techniques to create worlds that encourage community in the 2024 P. A. Christensen Lecture.
Learn about the various student journals in the College of Humanities and how you can join them!
Faculty from Comparative Arts & Letters share findings from a two-year project to elevate teaching in their department.
Maintaining romantic relationships is no easy feat. Dr. Jason Whiting shares how philosophy can help.
Students fling farfalle, test their pasta palate, and hone their haiku skills to become pasta olympians.
College of Humanities professors lecture on how the humanities inspire empathy.
Learn more about the newest addition to the College of Humanities, the Language Sciences Laboratory.
BYU-rovision packs the house with multilingual performances.
HUM Grant recipient Fiona Bates shares her internship experience in France.
Adam Youngfield is commended for his professional achievements.